Seafood watch Carry this guide with you and share it with others to help spread the word. By continuing to browse the site you are agreeing to our use of cookies. The Monterey Bay Aquarium Seafood Watch program creates science-based recommendations that help consumers and businesses make ocean-friendly seafood choices. View cookie settings The Seafood Watch Standard for Fisheries is used to produce assessments for wild-capture fisheries resulting in a Seafood Watch rating of Best Choice (green), Good Alternative (yellow), or Avoid (red). When you visit our website, we store cookies on your browser to collect information. Under this context, the Monterey Aquarium Seafood Watch® program and the World Bank established a collaboration to address the state of antibiotics used in aquaculture in Chile, China, India, Indonesia, Thailand, and Vietnam. The Monterey Bay Aquarium Seafood Watch program creates science-based recommendations that help consumers and businesses make ocean-friendly seafood choices. Parties interested in capture fisheries, aquaculture practices and the sustainability of ocean ecosystems are welcome to use Seafood Watch assessments in any way they find useful. This document and all information included within it have been produced by the Seafood Watch® program, which is owned and operated by the Monterey Bay Aquarium. This site uses cookies. . However, you can choose not to allow certain types of cookies, which may impact your experience of the site and the Monterey Bay Aquarium’s Seafood Watch program evaluates the ecological sustainability of wild-caught and farmed seafood commonly found in the United States marketplace. Seafood Watch® defines “sustainable seafood” as seafood from sources, whether fished or farmed, that can maintain or increase production without jeopardizing the structure and function of affected ecosystems. The information collected might relate to you, your preferences or your device, and is mostly used to make the site work as you expect it to and to provide a more personalized web experience. Điều này cho phép các nhà sản xuất và nhà cung cấp cung cấp cho người mua mức độ đảm bảo hiệu quả cao - được truyền đạt thông qua các xếp hạng xanh, vàng và đỏ quen thuộc của Seafood Watch - mà không phải trả chi phí chứng nhận cao.